How many on the border locations are there?
150
On the Border Mexican Grill & Cantina/Number of locations
Is on the border owned by Chili’s?
About Brinker International Founded in 1975 and based in Dallas, Texas, Brinker currently owns, operates, or franchises 1704 restaurants under the names Chili’s(R) Grill & Bar (1,499 restaurants), On The Border Mexican Grill & Cantina(R) (160 restaurants) and Maggiano’s Little Italy(R) (45 restaurants).
How much do on the border servers make?
The typical On The Border Server salary is $10 per hour. Server salaries at On The Border can range from $2 – $25 per hour.
Does on the border still exist?
After Two Decades In Business, On The Border Mexican Grill Ends Run In San Diego’s Mission Valley. After more than two decades in business, On The Border Mexican Grill & Cantina in San Diego’s Mission Valley has announced its permanently closure.
Who owns On the Border Mexican?
Argonne Capital Group
On The Border Mexican Grill & Cantina is a chain of Tex-Mex food casual dining restaurants located in the United States and South Korea. The chain and brand name is owned by Argonne Capital Group.
Where was the first on the Border restaurant?
Dallas
The First OTB Location Opens! A little bit of tequila inspired three friends to open On The Border’s first location off Knox & Travis Street in Dallas, TX. Originally known as On The Border South Texas Café, it made a name for itself with its sizzling fajitas, strong margaritas, and lively patio scene.
Does on the border get paid weekly?
Bi weekly pay , which is standard for the most part.
Is on the border a good place to work?
I really enjoyed working here, everyone was very nice and welcoming, overall amazing people. The biggest problem was the short staffing, which isn’t exactly their fault, but it caused for a lot more work overall. As a hostess you were constantly running everywhere and helping in all sorts of positions.
How much is queso at On The Border?
On The Border Menu Prices
| Food | Price |
|---|---|
| Border Queso | $7.99 |
| Brisket Quesadillas | $13.39 |
| Fajita Chicken Quesadillas | $12.19 |
| Fajita Steak Quesadillas | $13.89 |
Who bought On The Border?
On the Border Mexican Grill & Cantina
| Type | Private |
|---|---|
| Key people | Tim Ward (President & CEO) |
| Products | Tex-Mex Cuisine |
| Revenue | US$361 Million (2020) |
| Owner | Brinker International (2009–2010) OTB Acquisition LLC (2010–2014) Argonne Capital Group (2014-Present) |
