How much is Mabel Gray?

Tuesday – Thursday, 4pm – 10pm. Friday, 4pm – 11pm. Saturday, 4pm – 11pm. $75/per person.

Who was Mabel GREY?

Mabel Grey was a beautiful and notorious demimondaine in London in the 1860s and 1870s. Her real name was Annie King and she began as a shop girl in Regent Street. Grey frequented the theater, where she received her courtiers, in elegant and costly clothes with some of the best diamonds in London.

Who owns Mabel Gray?

James Rigato
James Rigato is chef-owner at Mabel Gray, the Detroit Free Press’ 2017 Restaurant of the Year, located in Hazel Park. Rigato is a four-time semi-finalist for the James Beard Foundation’s award for best chefs in America, Great Lakes region.

Who is Mabel Gray?

Mabel Gray is a statement of my culinary evolution. It is my point of view on the renaissance of the Michigan food scene. Approachable and energetic, reclaimed and refined, it is a commitment to complex contrasts. I will be working at the stove every day, focused, in a true return to form as a craftsman.

Is Mable grey worth the price?

Mable Grey is upscale and a higher price point, but unlike many other upscale restaurants it is worth it. It is not pretentious or trying to be great, it just is. If you have not been, make a reservation!

Is Mabel Gray a good restaurant in Detroit?

Don’t wait, give Mabel Gray a try and you definitely will not be disappointed. This is truly one of the best dining experiences in metro Detroit. My favorite restaurant in Michigan. They have outdoor seating at 6 & 8. The staff is attentive and knowledgeable. The snapper and burger were our main courses.

Why choose Mabel Gray for your Hazel Park restaurant?

The city of Hazel Park has the history, character and fervor to embrace Mabel Gray as the modern, adventurous restaurant that it is. Expect personal service, handwritten menus, and a fresh, comfortable atmosphere. Chef Rigato is at the helm, and he and his staff will welcome you to their neighborhood.