Who is the owner of Pizza Nova?
Domenic Primucci
Domenic Primucci, the President of Pizza Nova, comes by his passion for Italian food, and the ingredients that create it, honestly. His father and uncles opened the original Pizza Nova in Scarborough, Ontario in 1963.
How many pizza Novas are in Scarborough?
“I’ve been involved basically all of my life.” Pizza Nova, which celebrated 50 years in May, has grown from a single store, family-run operation in Scarborough to a franchise of 130 locations in Ontario.
Does Pizza Nova use real cheese?
As part of our Puro Promise, we’re committed to supporting local producers. That’s why our classic pizza cheese mix is a combination of Mozzarella and brick cheese made from Canadian dairy milk. To make sure your cheese is as fresh as possible, we shred it just before sprinkling it on your pizza.
Is Pizza Nova Canadian owned?
Pizza Nova Take Out Ltd., doing business as Pizza Nova, is a Canadian franchise chain of pizza restaurants headquartered in Scarborough, Toronto. The chain was founded on 12 May 1963 by a young family of Italian immigrants. There are more than 140 locations in Canada.
When was Pizza Nova invented?
1963
Pizza Nova/Founded
Does Pizza Nova have lasagna?
An Italian classic and a Canadian comfort food, our lasagna features tomato sauce, savoury ground beef and melted mozzarella tucked between layers of tender pasta then baked to golden perfection. We add complimentary parmigiano cheese and garlic bread to your order, too!
Does Pizza Nova have eggs?
HIGHLY REFINED SOY OIL PRESENT, EXPERTS ON ALLERGENS, SUCH AS DR….Allergen Info.
| PIZZA NOVA MENU ITEMS | PLANT-BASED PEPPERONI |
|---|---|
| SESAME SEEDS & DERIVATES | 0 |
| MILK PRODUCTS* | 2 |
| EGGS | 0 |
| FISH | 0 |
Is Pizza Nova pepperoni beef or pork?
Our pepperoni is sourced from animals that are raised without the use of antibiotics or hormones. The beef and pork we use are also Canadian raised and vegetable grain-fed. We’re proud to be the first Canadian pizza company to take this initiative. Honestly, it’s the best pepperoni we could make.
